Food and Soul would have to be one of the best restaurants in Brisbane. The food is fantastic, and always tastes divine.
I tried the Steamed Asparagus & King Island Camembert Wontons, with Dill Oil & a Creamy Saffron & Lemon Broth for entree, and it was outstanding. The flavours were subtle, and a perfect mix.
For mains I had Macadamia Chicken & Grilled Scallops with Nasi Goreng and a Coriander & Mango Relish.
One word. Perfect.
A Creme Brulee rounded off the meal beautifully.
Terry & Cindy Leung, originally from Hong Kong, provide many of the meals on the menu gluten and/or dairy free.
Check out their website Food and Soul.
BYO and licenced.
Open Dinner Tuesday-Sunday 5:30p-10:00p Lunch Thursday-Sunday 12.00p – 2:30p Brunch Sunday 10:00a-2:30p Reservations 07 3870 7128
Shop 1/28 Grimes St [Crn Milton Rd]
Auchenflower Q 4066 Australia